Russian Tea Cake Cookies - Snowball Cookies, Mexican Wedding Cookies
Russian Tea Cakes are also known as Mexican Wedding Cookies, Snowballs, Pecan Dreams, and Tea Cakes, which are easy to make, crunchy sugar-dusted nutballs that are not too sweet, and melt-in-your-mouth delicious!
Buttery deliousiness you are going to be craving for more. Similar to a shortbread cook, but BETTER!
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Bon appétit,
Kippi
I remember fondly the first time I had these irresistible cookies. It was on a day that forever changed my life. It was on my wedding day over 31 years ago.
My husband’s mother said she was bringing cookies to our wedding reception. She told me serving cookies was a family tradition. Little did I know I would fall in love with her cookies too.
Russian Tea Cake Cookies - Snowball Cookies, Mexican Wedding Cookies
Recipe details
Ingredients
- 1 cup butter
- 2 teaspoons Vanilla extract
- 2 cups sifted flour
- 1 cup confectioners sugar
- 1 cup chopped nuts
Instructions
- Preheat oven to 375 degrees
- Place a Silpat or a piece of parchment paper on a cookie sheet
- Using a stand mixer with a large bowl cream together butter, sugar, and flour.
- Mix in chopped nuts.
- Using a cookie scoop to measure out cookies
- Roll them into a ball
- Place them on the baking sheet about 1.5" apart
- Bake for 10 to 15 minutes
- Place about a cup of confectioners sugar in a bowl with low sides
- Place the hot pan on a trivet
- Remove hot cookies with two spoons and drop into confectioners sugar
- Roll the hot cookies in the sugar to coat and place them on a wire rack to cool completely
Tips
- I remember fondly the first time I had these irresistible cookies. It was on a day that forever changed my life. It was on my wedding day over 31 years ago. My husband’s mother said she was bringing cookies to our wedding reception. She told me serving cookies was a family tradition. Little did I know I would fall in love with her cookies too.
Comments
Share your thoughts, or ask a question!
I have been making THESE VERY TREATS since I was Old enuff to walk. My mother, May she R.I.P. would get ALL OF US OLDER GIRLS TOGETHER After she WHIPPED up the recipe and we would ALL ROLL THEM INTO varying ballsSIZED BALLS, we LOVED the Powder sugar PART best. Lol.
Thank you for posting this.
In FACT, this year I'll bake up about 6 batches to Deliver to MY OLDER sisters, daughter AND lil BROTHER. OUR FAMILY fav.
HAPPY HOLIDAYS
These are my favorites too! My mom used to make them for Christmas.
Now I make them with whole wheat flour and LOVE them ❣️🥰🙃🤗