White Chocolate Brownie
This isn't just a white chocolate brownie recipe, it's a bliss! These brownies are just like traditional chocolate brownies, but without the cocoa powder or regular chocolate. They're slightly gooey, crackly tops and crispy edges, but instead they are white brownies! To make it little colorful, i have added beetroot juice in the batter and added it in the top. Since white chocolate is sweeter than other chocolates, I reduced the sugar in the brownie recipe. The most important is to use best quality white chocolate that is made for melting and baking.
I have already shared dark chocolate brownies recipe but this time I thought to replace dark chocolate with white Chocolate. This easy white chocolate brownie recipe is perfect for your kid's and family members. The best part is it take just 15 mins to prep and can be out of the oven in less than 30 to 35 mins.
A slightly lower baking keeps the brownies nice fudge center and also helps from becoming too brown. They’re better than ever!
This white chocolate brownies are easy to make. If you're a fan of brownies then try this simple eggless brownie recipe & please comment below, I would love to read your thoughts!
White Chocolate Brownie
Recipe details
- 5 Servings
- Prep time: 15 Minutes Cook time: 30 Minutes Total time: 45 min
Comments
Share your thoughts, or ask a question!