How to Make the Best Vegan Charcuterie Board
Make this epic vegan charcuterie board as a fun appetizer for your next party! Loaded with dairy-free cheese, tasty plant-based meat, vegan bread, and more., this board will be a hit with your vegan and even non-vegan friends!
Meat and cheese were the stars of the traditional charcuterie board. But now, with the rise in popularity and availability of dairy-free cheese, vegan bread and vegan meat., vegans can join in on the fun too.
First things first, let’s start with how to say the word! It is pronounced “shar-koo-tuh-ree,” with the “koo” and “ree” accented. Charcuterie is a French word that refers to the art of preparing and assembling cured meats and meat products.
A good charcuterie board is an assortment of meats, cheeses, artisan bread, olives, and more., artfully arranged on a serving board. They are also sometimes called grazing boards or cheese boards.
Meat and cheese were the stars of the traditional charcuterie board. But now, with the rise in popularity and availability of dairy-free cheese, vegan bread and vegan meat., vegans can join in on the fun too.
How to Make the Best Vegan Charcuterie Board
Recipe details
- 4-5 Servings
- Prep time: 15 Minutes Cook time: 0 Minutes Total time: 15 min
Comments
Share your thoughts, or ask a question!