Chocolate Cupcakes With Chocolate Buttercream Frosting

27 Servings
35 min

We are celebrating our blog anniversary with these classic Chocolate Cupcakes with Chocolate Buttercream Frosting! All you need is one bowl and pantry staple ingredients. Oh, and it's super quick to mix up, extra chocolate-y, and so delicious! That's pretty much all you need to sum up these amazing cupcakes. Made using your favorite chocolate chips melted and mixed into a super simple cupcake batter, baked to perfection, and topped with the silkiest chocolate buttercream frosting. It's SO good. Finish with sprinkles to add a little color to these seriously chocolate-y cupcakes and enjoy. Perfect for (blog) anniversaries, birthday's, the weekend, holidays... whatever you're celebrating, these cupcakes will be absolutely amazing!

Chocolate Cupcakes With Chocolate Buttercream Frosting

Recipe details

  • 27  Servings
  • Prep time: 20 Minutes Cook time: 15 Minutes Total time: 35 min
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Ingredients

Cupcakes:

  • 1 1/2 cups semi sweet chocolate
  • 12 Tablespoons unsalted butter
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1 Tablespoon baking powder
  • 3/4 teaspoon baking soda
  • 1 3/4 cups sugar
  • 3 eggs
  • 1 1/2 cups buttermilk
  • 2 teaspoons vanilla

Buttercream:

  • 8 cups powdered sugar
  • 2 cups cocoa
  • 3 sticks salted butter
  • 1 1/3 cups milk
  • 4 teaspoons vanilla
Caylie & Traci | BakersTable
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