Starbucks Mocha Frappuccino at Home (Copycat)

1 Venti
5 min

I never really had Starbucks before getting married, and my husband took me to the dark side of coffee : ).

However, I don't think I'll ever be a "take it black" sort of girl. I think milk, sugar, and chocolate are all some of the best companions to coffee. And that's why my go-to coffee treat is a Mocha Frappuccino. I have one almost every single day...but no, I don't fork our $5+ every day (by the way...if you do want to enjoy the occasional Starbucks...join their app makes a huge difference!).

My daily Frappuccino is enjoyed from the comfort from my kitchen...and delivers a good deal more nutrition, I'm sure. So read on, and enjoy!

P.S. Be sure to stop by @bellesdirtydishes on Instagram for more yumminess : )

Starbucks Mocha Frappuccino at Home (Copycat)

Recipe details

  • 1  Venti
  • Prep time: 5 Minutes Cook time: 0 Minutes Total time: 5 min
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  • 1/3 C Espresso
  • 1/3 C Milk of choice (I like 2% or Coconut)
  • 1 C ice
  • 2 Scoops Vital Proteins unflavored collagen
  • Pinch of salt (IMPORTANT!)
  • 1 Tbs. Raw Cacao powder
  • splash of vanilla
  • Drizzle of mocha syrup (or caramel if you're feeling a little wild)


Add all ingredients to a blender. Blend.
Top with Reddi-Wip.