Homemade Vanilla Bean Latte (DF)

Naomi Cook
by Naomi Cook
1 serving
5 min

This post contains affiliate links.


Obsessed with vanilla lattes? If you are anything like me then you can’t go a single day without one. So don’t waste your money on going out when you can make an even better latte at home. Give my Homemade Vanilla Bean Latte a try, and you will never want to buy coffee out again.

Ingredients Needed For This Vanilla Bean Latte:

  • Brewed espresso
  • Vanilla Bean Coffee Simple Syrup (my link is shown below)
  • Oat milk or milk of choice


This latte is delicious hot or cold, is easily customizable and is the perfect pick me up any time of the day! 🙂 And I do have a couple throughout the day, lol.

Like I said, this Homemade Vanilla Bean Latte can be made however you wish. If you don’t like the dairy-free milk that I suggest below, feel free to use a different option. Also, the amount of simple syrup is just a suggestion as well. It’s all about tweaking the latte to your specific taste. Make it what you want!


Please click here for my Vanilla Bean Coffee Simple Syrup recipe. It is fantastic!


Just this note, this recipe does require espresso. Our go to machine is by Breville, but you can use any espresso machine you wish to pull your shot.

And, for more coffee recipes, please give these a try:



FOLLOW ALONG! Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for the latest updates, recipes and content.


If you make this recipe, please be sure to leave a comment and a star rating on my blog so I know how you liked it. Thanks! Enjoy!


NOTE:


Homemade Vanilla Bean Latte (DF)
Recipe details
  • 1  serving
  • Prep time: 5 Minutes Cook time: 00 Minutes Total time: 5 min
Show Nutrition Info
Hide Nutrition Info
Ingredients

  • 2 shots Ethical Bean Coffee Whole Bean Sweet Espresso, brewed
  • 1 tbsp Vanilla Bean Coffee Simple Syrup
  • 1/2 cup The Original Oatly Oat Milk (No dairy, no nuts, no gluten), or milk of choice
Instructions

Espresso: To a mug, add the brewed espresso and Vanilla Bean Simple Syrup.
Milk: Froth the milk, and then top the espresso with the frothed milk and give it a light stir.
Serve: Enjoy immediately!
Tips
  • Vanilla Bean Simple Syrup: The prep time for the syrup is not included in this recipe.
Naomi Cook
Want more details about this and other recipes? Check out more here!
Go
Comments
  • Joanna Joanna on Mar 23, 2023

    How do you make the simple syrup? It sounds delicious!

    • Naomi Cook Naomi Cook on Mar 23, 2023

      Hi Joanna! The link to the simple syrup is actually shown up above in the post (right underneath the second picture).😉

Next