Cinnamon Vanilla Whipped Homemade Iced Coffee

Ahna Fulmer
by Ahna Fulmer
2 Jars
10 min

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Learn how to make cinnamon vanilla whipped homemade iced coffee in a jar, and enjoy this easy whipped coffee recipe in a variety of ways!


Cinnamon Vanilla Whipped Homemade Iced Coffee
MY COOKING PHILOSOPHY IS TO KEEP IT “HEALTHY AND EASY.”
RECIPES AT HAMMERS N HUGS WILL INCLUDE ALL-NATURAL INGREDIENTS THAT CAN OFTEN BE FROZEN AND HAVE BEEN TESTED AND APPROVED BY FRIENDS AND FAMILY!
Whipped Homemade Iced Coffee Recipe

If our home had a sign that listed our top priorities in life it would go as follows:


  1. Faith
  2. Family
  3. Friends
  4. Coffee
  5. More coffee


The end.

Coffee makes me so happy – espresso, cold crew, old-fashioned brew, new-fangled brew, lattes, pour-over, cappuccinos . . .

. . . and now . . .

. . . whipped coffee in a jar.

There are a lot of variations on how to make a whipped homemade iced coffee recipe. This is a basic recipe that can be modified many ways.

My favorite simple variation is to sprinkle cinnamon on the top, and it is delicious.

Step aside Starbucks.

Bon appetit.

For more coffee ideas be sure to check out:



Cinnamon Vanilla Whipped Homemade Iced Coffee


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Whipped Homemade Iced Coffee Recipe
How to Make Whipped Coffee in a Jar
How to Make Whipped Coffee in a Jar
How to Make Whipped Coffee in a Jar
How to Make Whipped coffee in a jar


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Be sure to tilt the Mason jar to get the hand mixer to the bottom and froth up.

Mmmm, look at that deliciously frothed coffee.

How to Make Whipped Coffee in a Jar
How to Make Whipped Coffee in a Jar
How to Make Whipped Coffee in a Mason Jar

For more coffee ideas be sure to check out:


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How to make Whipped Homemade Iced Coffee
How to make Whipped Homemade Iced Coffee
How to make Whipped Homemade Iced Coffee
Cinnamon Vanilla Whipped Homemade Iced Coffee
Recipe details
  • 2  Jars
  • Prep time: 10 Minutes Cook time: 0 Minutes Total time: 10 min
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Ingredients

  • 1 tbsp instant decaf coffee
  • 1 tbsp sugar
  • 1 tbsp hot water
  • 24 oz unsweetened vanilla almond milk
  • ice
  • cinnamon (optional)
Instructions

Combine the instant coffee, sugar and hot water in a Mason jar.
Using a hand immersion blender, whip the mixture until foamy.
Divide the foam into 2 jars. Add ice. Pour milk into the jar to the top.
Tips
  • Macros Per Serving (Unsweetened Vanilla Almond Milk): 8g Net Carbs, 4g Fat, 2g Protein
  • Macros Per Serving (1% milk): 189 KCals, 26g Net Carbs, 4g Fat, 12g Protein
Ahna Fulmer
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Comments
  • Sheminiqua Sheminiqua on Nov 11, 2022

    Gotta try this asap.

  • CINDY WEST CINDY WEST on Dec 12, 2022

    Does the recipe need to be made with decaf?

    it sounds amazing, even if it Does use instant coffee;-)

    • Susan Dussault Susan Dussault on Dec 12, 2022

      I can’t imagine that it needs to be decaf as that is just a personal preference. As is the sugar (the iced coffee I drink is unsweetened though sometimes I add a bit of hazelnut syrup which is great and it sweetens it a bit). I don’t typically like instant coffee but have tried the Starbucks brand and it was pretty good. Good luck!

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