Sweet Potato Bowl

Happy national registered dietitian day! I love my career & am very grateful to be apart of such a great community!
On another note, every week I meal prep a couple dishes I can add into different meals. This week I made mashed sweet potatoes & have used it for breakfast, lunch, and dinner. Here's an idea on how to incorporate sweet potatoes into your breakfast or dessert that is NOT boring. Did I mention there's no added sugar? I usually make this in the Fall but there's no rule saying I can't make it year round.
Now, if you are diabetic or watching your carbs/blood sugar, this meal is high in carbs. However, it is a natural source of complex carbohydrates with added fiber, vitamins, and minerals.
For similar recipes, follow my nutrition Instagram @@nutritiousnicole_rdn
If you are interested in working with a professional Registered Dietitian to find the best personalized nutrition plan that works for you (especially if you are tired of those 30 day weight loss diets that are NOT sustainable) then let's chat! Send me a message on my website www.nutritiousnicole.com
Sweet Potato Bowl
Recipe details
Ingredients
Mashed Sweet Potatoes
- 2 peeled and chopped sweet potatoes
- 1/4 cup milk (or milk alternative)
- 1/4 cup coconut oil
- 1 tbsp cinnamon
- 1 tsp nutmeg
- 1/4 cup maple syrup
Dessert Bowl Toppings (optional)
- 2 tbsp Greek yogurt
- 1 tbsp pumpkin seeds
- 1 tbsp pecans
- 1/2 sliced banana
- 1 tbsp dried cranberries
- 1 tbsp coconut flakes
- 1 tbsp almond butter
Instructions
Mashed Sweet Potatoes
- Boil 1 medium pot of salted water over high heat
- Add in 2 medium chopped sweet potatoes
- Boil for 15-20 minutes or until tender
- Using a hand masher or electric mixer, blend sweet potatoes, milk, coconut oil, maple syrup, and spices until desired mashed consistency
Tips
- Add any toppings you would like; nuts, fruits, peanut butter, etc.
- This recipe calls for 1-2 servings. If you want a larger serving to meal prep or serve more people, boil 5 sweet potatoes
- This recipe contains 48 gm carbohydrate, I recommend eating half the serving or adding protein/fat heavy toppings if you are diabetic

Comments
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