Vegan, gluten-free savoury pancake that is so easy to make you won’t believe it. You just need to remember to mix it up the night before and hey presto you have dinner ready the next day!
This is the ultimate healthy dish for incredibly busy people. It’s protein-rich and super flexible! You can eat it simply with some herbs and a side of potatoes and green veg, or top it with something like thinly-sliced onion (my personal favourite option!), olives or tomatoes before baking. Alternatively I have been told you can also use it as a gluten-free, healthy pizza base! I’ll have to try out that version myself and show you how it comes out.