Air Fryer Cinnamon Sugar Doughnuts With Canned Biscuits

How to make air fryer donuts. These are so easy to make for breakfast or for dessert. They take just a few minutes to prep and bake for 4-6 minutes.
I made mine cinnamon sugar doughnuts, but you can also make them with a glaze or a chocolate icing. I have directions for both in my how to make air fryer donuts from canned biscuits post.
These are very quick and easy to make. They are semi homemade, but they taste just they were made from scratch. They bake up soft and fluffy in the air fryer, just like fried doughnuts.
This makes a small batch of 8, but you can make a few batches at a time. They freeze well if you freeze them without any topping. I use reusable freezer bags for baked goods so I can reuse the bag over and over and it doesn't get messy.
Air Fryer Cinnamon Sugar Doughnuts With Canned Biscuits
Recipe details
Ingredients
- 1 Cup Sugar
- 1 Tbs Cinnamon
- Cooking Spray
- 1 Can of Biscuits
- 1/2 Stick Melted Butter
Instructions
- Preheat air fryer to 350 degrees. Meanwhile, lay out the biscuits and cut a hole in the center. You can use a shot glass or a cookie cutter.
- Spray the biscuits lightly with cooking spray. Place the biscuits in the air fryer and bake for 4-6 minutes or until browned.
- Remove from air fryer and place the air fried donut on a cooling rack.
- In a small bowl, combine the cinnamon and sugar. Dip the air fryer donuts from biscuits into the melted butter and then into the cinnamon sugar mixture.

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What kind of biscuits
Again, what kind of biscuits?