Perfect for a fall meal, this Sausage and Veggie Sheetpan Mealprep Lunches is all you need: MEAT AND VEG. It's delicious, hearty, healthy and goes well with just about anything you have in the fridge. Plus, we get the chance to eat some of our favourite sausages from our local supermarket. They have spicy and mild Italian sausages that are plump and juicy.
One of the things we love most about this dish is how versatile it is. Feeling gourdy? Add in some squash. Want to make it vegetarian? Throw in some cauliflower and veggie dogs. This dish really comes together with some love and care, so take your time, enjoy the roasting, and dig in!