Creamy Avocado and Veggie Pasta

by Rozana
4 Servings
20 min

This creamy avocado and veggie pasta is a perfect meal if you're in a hurry but still want to whip up an incredibly, delicious and healthy meal. It’s light and quick to make but at the same time, it is rich in carbs, healthy fats, vitamins and nutrients.

I chose white pasta which isn't the healthiest option, however, you can opt for healthier options such as wholegrain or veggie based pasta. Also, if you have any gluten allergies, make sure that you are choosing a pasta brand that works for you. This pasta is certainly one of my favorite recipes and hopefully you will enjoy it too.

serve it with all the veggie and nuts toppings that you like

add the avocado sauce and work it through the pasta

blend the ingredient until soft and creamy

prepare your pasta according to package instructions then set it aside to cool down

Creamy Avocado and Veggie Pasta
Recipe details
  • 4  Servings
  • Prep time: 5 Minutes Cook time: 15 Minutes Total time: 20 min
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  • 1lb of your choice of pasta
  • 2 avocados
  • 1 bunch of baby spinach
  • Juice of 1 lemon
  • 1 cup of almond milk
  • 1 tbsp olive oil
  • Salt and pepper to taste
  • corn
  • green soy beans
  • cilantro
  • cherry tomatoes

Start by cooking the pasta according to package instructions
blend avocado, spinach, almond milk and lemon juice until soft and creamy
Add the sauce to the pasta then add olive oil, salt and pepper to taste.
Top it up with veggies/nuts of your choice.
  • let the pasta cool a little before adding the sauce and toppings
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  • Martha W Martha W on Sep 29, 2020

    This looks yummy and super simple. I'm definitely going to try this...but I think your pictures might be out of order?