Easiest Salmon Tartare
by
Nour Kay
3 Servings
1 hr 30 min
The easiest salmon tartare recipe, easy and delicious. You just have to be patient to wait for the chill process.
This dish comes handy as a refreshing appetizer or as an elegant main, it requires good quality sushi grade salmon* and some great olive oil.
When it comes to the sauce, it really is a matter of preference, I like it saucy, citrusy and light. Adjust as needed*
It can be served with bread, chips, or just by itself.
served
*Note 1: you can also use any salmon but previously frozen for 6days at -23C.
*Note 2: I like it saucy, if you don’t, just use 1/2 the oil and lemon quantities
Easiest Salmon Tartare
Recipe details
- 3 Servings
- Prep time: 90 Minutes Cook time: 0 Minutes Total time: 1 hr 30 min
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