I absolutely love this recipe. It looks scrumptious and fancy, and actually it couldn’t be more simple than it is. I always do my best to make food look appetising because we eat with our eyes first.
Tasty herb-crusted cod is a healthy and well balanced meal that pulls out the maximum of every ingredient used. Healthy roasted vegetables are combined with perfectly cooked fish coated in Mediterranean herb flavours.
Crispy and flavourful herb crust makes any fish much better, more interesting to eat and in the end, much more delicious. You can use which ever herb you like or have at home and also you can mix different kinds of herbs.
My favourites are always Mediterranean herbs so that is what I chosen to use here. It’s up to you.
You are also going to need breadcrumbs, some grated Parmesan cheese, garlic, butter and olive oil. Imagine those flavours put together. Simply divine.