How to Make Chocolate Dipped Spoons

Koti Beth Designs
by Koti Beth Designs
12 spoons
30 min

Learn how to make chocolate dipped wooden spoons. These are so cute for a fall treat, but you can use any toppings to make them for Christmas or through the winter.

I used biodegradable wooden spoons to make mine. You can also use plastic spoons. Use them to stir your hot chocolate and the chocolate melts for more flavor.

I used a pumpkin fall mix of sprinkles. There are some really fun sprinkle mixes on Etsy if you want a different theme for your hot chocolate stir sticks.

You can wrap these in cellophane and tie with ribbon to give as a gift. Kids and adults love them for Halloween or Thanksgiving. I've also given them as little teacher gifts with a pack of hot cocoa.

How to Make Chocolate Dipped Spoons
Recipe details
  • 12  spoons
  • Prep time: 15 Minutes Cook time: 15 Minutes Total time: 30 min
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  • 4-5 ounces chocolate wafers
  • 12 wooden spoons
  • Sprinkles

Melt chocolate in a double boiler.
Line a baking sheet with parchment paper.
When chocolate is melted, dip each spoon. Lay on the parchment paper.
Top with sprinkles.
When the chocolate is set up, store in an airtight container for up to 2 weeks on the counter.
  • Use chocolate wafers for best results.
Koti Beth Designs
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