Raw Peanut Butter Cookie Dough Balls

by Simply2Moms
4 servings
5 min

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Do you love eating raw cookie dough? Then run, don't walk, to make this delicious gluten-free, sugar-free, low-fat peanut butter cookie dough recipe!

Get the complete recipe with ingredients and method on our website: click here.

The recipe makes four servings with 20 grams of protein.

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Make this healthy snack with this highly recommended swerve brown sugar substitute that Amazon reviewers swear by!

These little cookie balls are so easy to make!

Like, less than five minutes is needed to whip them up.

Store the cookie dough balls in an air-tight container. They'll last for up to two weeks in the refrigerator.

Raw Peanut Butter Cookie Dough Balls
Recipe details
  • 4  servings
  • Prep time: 5 Minutes Cook time: 0 Minutes Total time: 5 min
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  • defatted peanut flour
  • Swerve Brown
  • THM Baking Blend
  • mineral salt
  • unsweetened almond milk
  • vanilla extract
  • sugar-free chocolate chips

Get the printable recipe with ingredient measurements and the method to make this dough on our website: Simply2Moms.com
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