Healthy Crustless Quiche
This recipe is packed with wholesome ingredients and is perfect for a hearty breakfast or a light lunch. By ditching the crust, we're cutting down on unnecessary carbs while still indulging in the rich flavors of a classic quiche. The eggs, cottage cheese and bacon pack this recipe out with protein, so it keeps you fuller for longer and is great for those who work out or have an active lifestyle.
Whether you're a seasoned chef or a kitchen newbie, this recipe is a breeze to whip up and takes very little effort. Just a little chopping, mixing, and baking, and you'll have a golden-brown, fluffy quiche that's as pleasing to the taste buds as it is to the eyes.
What's more, the recipe is so versatile that you can easily make it vegetarian and include a larger variety of vegetables, or experiment with different meats such as sausage or ground beef.
The ingredients are all mixed together in one big bowl.
Then tipped into a casserole dish ready to bake. Quick and simple!
When the quiche is cooked, you have a delicious fluffy egg dish that is the perfect meal prep recipe for the week ahead breakfasts or lunches.
Healthy Crustless Quiche
Recipe details
- 6 Slices
- Prep time: 5 Minutes Cook time: 35 Minutes Total time: 40 min
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