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Liquirice-Flavoured Chocolate Chips Cookies

by This Italian Family
(IC: instagram)
30 cookies
22 min
If you like liquirice, this is the recipe for you.
I know, what a weird taste combination!
But I promise you, it works! I saw these in a patisserie in Italy, and because they were selling them at such a high price, instead of buying them I thought "I can make these!". The only trouble was with finding liquirice powder, but once I ordered it online it was a breeze to make them and I also got the kids involved.
They were a huge success!
It's also my personal preference to use oil instead of butter to make cookies, as it makes them crunchier I find. Plus I can serve them to my lactose-intolerant sister-in-law.
Liquirice-Flavoured Chocolate Chips Cookies
Recipe details
Ingredients
- 1/2 cup sugar
- 1/2 cup vegetable oil
- 2 eggs
- 2 tsp baking powder
- 2 cups flour
- 1 1/4 cup cornstarch
- 4 tsp liquirice powder
- 1/2 cup chocolate chips
Instructions
- Put the eggs, oil, baking powder and sugar in a bowl and whisk until you get a cream.
- Add flour, cornstarch, chocolate chips and liquirice powdeer.
- Knead with your hands on a floured surface until you get a really smooth ball.
- Roll the dough into a think sheet with a rolling pin.
- Cut out the shapes that you prefer.
- Put on a tray lined with baking parchment and if you want an even stronger liquirice flavour, sprinkle more powder on top.
- Cook at 356F for 8-12 minutes depending on how small you made them - so keep an eye on them. You want them to firm up but not become too hard or brown.
- Let them cool and serve.
Published May 19th, 2023 11:10 AM
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