Inside Out Chocolate Chip Cookies

36 Cookies
20 min
These inside out cookies were a long time coming. I made many batches (which my family and friends eagerly taste tested for me) in my quest to find the perfect balance of sweet, chocolaty, chewy, deliciousness. Finally, I've done it - and my family can have something other than these cookies for a treat! Soft, chewy, and with melted chocolate in the dough, these are literally a chocolate lover's dream cookie. Or pretty much anyone's dream cookie if we're being honest.
The cookies are very easy to make, and they use just simple ingredients. I can have a batch ready in under 30 minutes, which is perfect for when you just really, really, need a cookie. You can also freeze these cookies either as dough or as baked cookies. I usually opt for freezing baked cookies, and to be perfectly honest it is so that I only dirty my baking sheet once. They still taste great once they are thawed!
These cookies are now a staple in my cookie recipe collection. They make a perfect gift for someone, treat for the family, or to include as part of a cookie exchange!
Inside Out Chocolate Chip Cookies
Recipe details
  • 36  Cookies
  • Prep time: 10 Minutes Cook time: 10 Minutes Total time: 20 min
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  • 2 cups flour
  • 1/4 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup butter, softened
  • 3/4 cup brown sugar, lightly packed
  • 1/2 cup granulated sugar
  • 2 eggs, slightly beaten
  • 1 teaspoon vanilla extract
  • 2 ounces unsweetened chocolate, melted
  • 3/4 cup white chocolate chips
  • 1/4 cup milk chocolate chips

Preheat oven to 350 F, line baking sheet with parchment paper
In a medium bowl, sift together flour, cocoa powder, baking soda, and salt, set aside
In a large bowl, cream together butter, brown sugar and granulated sugar until light and fluffy, about 2-3 minutes
Beat in eggs and vanilla until thoroughly combined
Stir in melted chocolate until mixed through
Add flour mixture to butter mixture in 3 additions, stirring well after each addition
Stir in white chocolate chips and milk chocolate chips until evenly distributed through dough
Drop dough by heaping tablespoons onto prepared baking sheet about 1 inch apart, bake in preheated oven 8-10 minutes or until cookies are starting to brown and no longer glossy on top
Natalie | The Kollee Kitchen
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