Easy 3 Ingredient Brownies With Bananas

Not only are these brownies flourless and gluten-free, but they're also dairy-free, making them a great option for anyone with dietary restrictions or looking to cut back on dairy.

Plus, with just three simple ingredients, they're quick and easy to make, perfect for a last-minute dessert or sweet snack.

To make these brownies, all you need is some ripe bananas, creamy almond butter, and unsweetened cocoa powder. Simply mash the bananas, mix in the almond butter and cocoa powder, and bake in the oven until set. The result is a fudgy, chocolatey treat that's packed with nutrients and flavor, without any of the guilt.

So if you're looking for a healthy and easy 3 ingredient dessert option that won't derail your weight loss goals, give these eggless brownies a try. Your taste buds - and your waistline - will thank you!

Check out some of my most popular Weight Watcher friendly side dishes and desserts like the Air Fryer Polenta, Easy Naan Bread , Air Fryer Avocado Fries, 3 Ingredient Cinnamon Muffins and my favorite Banana Chocolate Chip Muffins.

You don't want to miss out on this simple banana brownie recipe!

Weight Watcher Friendly - A healthy and delicious 4 Point Weight Watchers brownie recipe. Who says you can't eat dessert and lose weight!

Since the new Weight Watchers plan is personalized you will have to input the ingredients used into your WW app to get your exact points.

Easy to Make - These low calorie gluten free brownies require only 3 ingredients and a couple of minutes to prepare.

Kid Friendly - Preparing food with your kids is an excellent opportunity to teach them about healthy eating habits and introduce them to new ingredients. By involving your kids in the cooking process, they will learn valuable skills such as measuring, mixing, and following a recipe.

Let's not forget all the nutritious ingredients: Bananas are a great source of potassium, vitamin C, vitamin B6, and fiber. Almond butter is a good source of healthy fats, protein, and fiber. These ingredients can provide some essential nutrients to children's diets and contribute to their overall health and well-being.

Budget Friendly - Costs less than $20.00 to make these low fat chocolate brownies.

Bananas - For this recipe you need to use over ripe mashed bananas. Mashed ripe bananas in your brownie batter is perfect to add natural sweetness and moisture to your homemade brownies.

Almond Butter - I love using Justin's Maple Almond Butter and Vanilla Almond Butter for this recipe. Feel free to use your favorite nut butter.

Unsweetened Cocoa Powder - Hershey's unsweetened Cocoa Powder works well for this recipe.

Chocolate Chips - Chocolate chips are optional for this recipe but they make a nice addition if you don't mind a couple of extra calories. Nestle semi sweet chocolate chips are delicious and are a perfect chip to add in or for less sugar try Lily's Stevia sweetened chocolate chips.

1: Preheat your oven to 350 degrees F. Peel 3 ripe bananas and mash with a fork into a nice puree.

2: Add your almond butter, cocoa powder and optional chocolate chips to your mashed bananas and mix well.

3: Pour your batter into a 9 inch square baking pan. Place in the oven and bake for 25 minutes.

4: When baking is complete remove from oven, slice and serve...enjoy!!

If you want to use bananas as a substitute for oil in brownies, you will need to use ripe bananas that are soft and easily mashed. You can use a ratio of 1:1, so for every cup of oil called for in the recipe, use one cup of mashed bananas instead.

Store brownies at room temperature wrapped tightly in plastic wrap or sealed in an airtight container or a cake carrier.

Brownies don't need to be refrigerated, but they will last longer if they are. Unless your brownies include more perishable ingredients like fresh fruit or cream cheese frosting, they'll be fine at room temperature as long as they're stored in an airtight container

• Use overripe bananas for the best flavor and texture in your brownies.
• Mash the bananas well with a fork or potato masher to create a smooth consistency.
• Use a combination of brown and white sugar to give your brownies a rich, caramel-like flavor.
• Add a teaspoon of vanilla extract to the batter for extra flavor.
• Use a high-quality cocoa powder for rich chocolate flavor.
• Mix the dry ingredients together before adding them to the wet ingredients to ensure even distribution.
• Use a whisk to mix the batter thoroughly and incorporate air for a lighter texture.
• Don't overmix the batter as it can make the brownies tough.
• Use a non-stick baking pan or line the pan with parchment paper to prevent sticking.
• Bake the brownies in a preheated oven to ensure even cooking.
• Use a toothpick or cake tester to check if the brownies are done. Insert it into the center of the brownies, and if it comes out clean, they are done.
• Let the brownies cool for at least 10 minutes before cutting them.
• Dust the brownies with powdered sugar or cocoa powder for a decorative touch.
• Add chopped nuts or chocolate chips to the batter for extra texture.
• Use a combination of semisweet and bittersweet chocolate for a balanced flavor.
• Don't overbake the brownies as they can become dry and tough.
• Use a serrated knife to cut the brownies for a clean cut.
• Serve the brownies warm with a scoop of ice cream for a decadent dessert.
• Store the brownies in an airtight container at room temperature for up to 3 days.
• Freeze the brownies in an airtight container for up to 3 months.

If you follow my Blog you probably already know I am a lifetime member of Weight Watchers and I like to point all of my Recipes with the WW Points System.

This gourmet brownie recipe is only 4 Points on my app if you slice your tray into 9 squares. If you slice into 12 pieces of smaller portions it will go down to 3 points per slice. And this is calculated with adding in a ¼ cup of chocolate chips.

Weight Watchers has a new individualized program right now to make it easier to enjoy the foods you love and still lose weight.

Just plug the ingredients into your WW app to confirm the points for your individual program.

If you want to see the old Purple, Blue and Green WW Food Lists for each plan just click Here… For a list of the 2023 Free WW Food list click here..

Make sure you check out my Newbie WW Tips and Tricks Guide if you are just getting started.

I used to go back and forth between the Purple Plan and the Blue Plan prior to the new program and whenever I hit a plateau I did my own 30 Day Low Carb Meal Plan which jumpstarts the Fat Burning again, so if you feel stuck try it!

If you are impatient like me... blog visitors can get instant access to the digital download version today for only $1.00 just click here...

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