How to Make Delicious Stuffed Baked Apples

Looking for a delicious and healthy dessert recipe?

Look no further than these stuffed baked apples!

This is a great dessert recipe and you can use it for Thanksgiving, Christmas or any holiday dinner.

They’re easy to make and the perfect sweet treat for any occasion.

So what are you waiting for?

Try this recipe today!

It just doesn’t get any easier than this.

Happy Holidays!

Stuffed baked apples are a great way to use up any leftover fruit or nuts you may have.

You will need 2 large apples, 1/2 c oats, 1/4 c. flour (I am gluten and dairy free, so I use gluten free flour and dairy free butter.) 1/4 c dried cranberries, butter, cinnamon and brown sugar.

My favorite gluten free flour is Bob’s Red Mill One-to-One Gluten free flour.

So why not give it a try today? You won’t be disappointed!

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Fruit is a delicious and healthy snack, and these stuffed baked apples are no exception.

They’re easy to make, perfect for a quick snack or dessert, and can be customized to your liking.

Here’s how to make them yourself: Using a sharp knife, cut your apples in half and remove the core. I also remove a bit more of the middle of the apple to make more room for the stuffing.

Next, Add butter to a saucepan, melt 4 T. butter. Add the oats, flour cinnamon, dried cranberries and brown sugar. Mix well.

One of the best things about this recipe is that it’s so versatile.

You can really use any type of fruit or nut you like.

So if you don’t have apples, pears would work just as well.

And if you’re out of walnuts, try almonds or pecans instead.

The possibilities are endless! So why not give it a try today?

I promise you won’t be disappointed.

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Place the apples in a small baking dish.

Stuffed baked apples are a great way to use up leftover fruit or nuts, and they’re delicious too!

This recipe is super simple, and you can probably make it with ingredients you already have in your kitchen.

So why not give it a try today?

You won’t be disappointed!

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Lastly, top the apples with the oat mixture and a pat of butter.

Bake at 350 degrees for 40-45 minutes.

These baked apples are delicious served warm with a dollop of vanilla ice cream and a drizzle of caramel sauce.

Enjoy!

Stuffed baked apples are a great way to use up any leftover fruit or nuts you may have.

So why not give it a try today?

You won’t be disappointed!

Be sure to subscribe to my blog for more easy and delicious recipes, and follow me on Pinterest or Instagram for even more food inspiration.

Thanks for reading!

Happy Holidays to you.

May God richly bless you this holiday season.

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