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Coffee Cake Banana Bread

by
Jordan and Hayley Finewax
(IC: instagram)
8 Pieces
1 hr 5 min
โ๏ธ ๐ฐ ๐ ๐ is here!
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This combo was genius. Two of our favourite desserts, coffee cake + banana bread, combined into one delicious treat. We added Greek yogurt into this recipe to keep the banana bread extra moist. Add on the crumb topping and pure magic happens! It was so fluffy and did not last long. We also love that the only added sugar is in the topping. There is enough sweetness from the very ripe bananas! This is an super easy recipe that will be a sure crowd pleaser.
This full recipe can also be found on our cooklybookly website!
Coffee Cake Banana Bread
Recipe details
Ingredients
Banana Bread
- 4 large bananas
- ยผ cup olive oil
- ยผ cup greek yogurt
- 1 egg
- 1 tsp vanilla
- 1ยฝ cups whole wheat flour
- 1 tsp baking powder
- 1 tsp baking soda
- dash of cinnamon
- pinch of salt
Streusel Topping
- ยฝ cup all purpose flour
- ยฝ cup brown sugar
- 2 tsps cinnamon
- 3 tbsps butter, cold
Instructions
- Preheat oven to 350F
- Mash bananas in a large bowl
- Whisk in: egg, olive oil, greek yogurt and vanilla
- Gently stir in whole wheat flour, cinnamon, baking soda, baking powder, and a pinch of salt
- Pour batter into loaf pan.
- In a small bowl, combine cinnamon, flour, and brown sugar.
- Cut in butter with a pastry cutter/knife, and mix until the topping looks like coarse crumbs.
- Sprinkle coating evenly over the batter.
- Bake for 40-45 minutes.
- Let cool and enjoy!

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Published July 27th, 2020 4:24 PM
Comments
Share your thoughts, or ask a question!
Why has the coffee banana cake got no coffee in it?
Can you use white flour