This refreshing, no churn soft serve uses coconut cream to give it that creamy, dairy-like taste.
Vegan eggs help fluff up these super chocolaty muffins. Sweetened with vegan chocolate chips!
Super easy recipe alert! Mix all ingredients, blend, chill for 1 hour in the fridge.
Plant-based milk and vegan butter make these cinnamon rolls taste just like the dairy original.
Craving something small and sweet? This easy, low calorie, sugar-free cake hits the spot!
This chocolate delight is egg-free, letting you enjoy it fully by taking the risk out of eating raw batter.
You'll feel autumn in the air when you take a bite from these deliciously dense, wheat-free cupcakes.
You won't taste the zucchini in this rich chocolate cake topped with a creamy chocolate frosting.
These muffins are a healthy treat! Sweetened with date sugar and topped with rolled oats, they are a guiltless treat for all.
Topped off into melted chocolate chips, these refreshing pops are loaded with fruit and coconut cream.
A healthy and filling breakfast alternative, naturally sweetened. Top as you please!