Rich and indulgent Whole Wheat Chocolate Zucchini Cake with a decadent chocolate frosting. Made unsweetened cocoa and sweetened with stevia, this healthy chocolate cake is so flavorful, you won’t even taste the zucchini in there!
Quite a fun experience with the recipe testing on this one. The original version seemed a bit too dry and it’s hard trying multiple versions with you’re just cooking for one. Especially for an 8x8 cake!
So when I wanted to compare 4 versions, I scaled down the recipe, adjusted the ingredients, and baked 2 of each in muffin cups. Labeled each one as well so I wouldn’t forget which was which.
Side note: The winner was regular eggs (not extra) but extra cocoa. Should have seen that second part coming to be honest.