Roasted Parmesan Broccoli

Paula Skulina
by Paula Skulina
8 Servings
25 min

Looking for an irresistible veggie side dish? Roasted parmesan broccoli is it!

This is a quick and easy side dish that is healthy and delicious and made with only 6 ingredients.

For this recipe you will need these ingredients:


1 pound fresh or frozen broccoli

1-2 T extra virgin olive oil

1 tsp sea salt

1 tsp ground black pepper

1/2 tsp minced garlic

1/4 cup grated Parmesan cheese

Preheat oven to 425 degrees.


Chop broccoli into florets and toss with olive oil, salt, pepper, and garlic.


Spread broccoli onto a parchment-lined baking sheet and sprinkle with Parmesan cheese.

Roast for 18-22 minutes or until broccoli is fork-tender.


This dish will quickly become a family favorite!

Roasted Parmesan Broccoli
Recipe details
  • 8  Servings
  • Prep time: 5 Minutes Cook time: 20 Minutes Total time: 25 min
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Ingredients

  • 1 pound fresh or frozen broccoli
  • 1-2 T extra virgin olive oil
  • 1 tsp sea salt
  • 1 tsp ground black pepper
  • 1/2 tsp minced garlic
  • 1/4 cup grated Parmesan cheese
Paula Skulina
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