Simple and Delicious - Stuffed Pizza

Kim Bernard
by Kim Bernard
12 slices
35 min

Pizza bread? Calzone? Whatever you call it turning store bought pizza dough into stuffed pizza is a simple and delicious twist on pizza night.

Yields: 1 Serving Prep Time: 10 Mins Cook Time: 25 Mins Total Time: 35 Mins

Who doesn’t love pizza? But plain old pizza can be boring. Stuffed pizza is so much more fun!! Take all your favorite topping and stuff them into ready made pizza dough. Bake it and enjoy some ooey, gooey, messy fun.

This recipe is simple, delicious and kid friendly. A perfect way to sneak some veggies in. They’ll never know.

I used store bought pizza dough, which is readily available at almost any grocery store. Or you can make your own from scratch. Jarred sauce makes it even easier. Just stretch out the dough. Fill it with your favorite toppings and cheese then bake. I added garlic oil and parmesan to the top of mine for a little extra flavor.

This is a super fun way to make pizza night extra special.






Brush the top of the stuffed pizza with

garlic oil and sprinkle with parmesan cheese



Chop veggies and pre cook meat for the filling.

Step 2

Spread out the pre made pizza dough onto a greased baking sheet

Step 3

Spread sauce over the dough then add the filling in the center.

Step 4

Fold the dough over the filling then flip it over seam side down.

Step 5

Brush the top with garlic oil and sprinkle with parmesan cheese.

Step 6

Bake 425 degrees for 20-25 minutes or until golden brown.

Step 7

Serve with sauce.Tags pizza night friendly night pizza

Simple and Delicious - Stuffed Pizza
Recipe details
  • 12  slices
  • Prep time: 10 Minutes Cook time: 25 Minutes Total time: 35 min
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Ingredients
Stuffed Pizza
  • 1 pre made pizza dough

  • 1 cup of pizza or marinara sauce

  • 8 ounces of Provolone cheese slices

  • 1 cup mozzarella, shredded

  • 1 cup veggies or pre cooked meat or a combination

  • garlic oil and parmesan, optional
Instructions

Preheat oven to 425 degrees
For the crust
Spread out the pizza dough onto a greased baking sheet.
For the filling
Spread pizza or marinara sauce over the entire pizza dough. Add filling to the center of the dough.

Fold the edges of the pizza dough and pinch the seam closed. Turn the stuffed pizza dough over seam side down.

Optional: Brush the outside of the stuffed pizza with garlic oil and sprinkle with Parmesan cheese

Bake in the preheated oven for 20-25 minutes or until golden brown. Serve with extra sauce for dipping.
Tips
  • For the filling: you can lightly sautee veggies so that they aren't completely raw. All meat used in the filling needs to be precooked.
Kim Bernard
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