Some days, you just need a personal bowl of soup, am I right? And yes, it is a little labor-intensive just to make one bowl of soup, but some days cooking is therapy, and this is seriously one of the best ways to do it.
I got a couple butternut squash in my produce delivery box that were about the size of my hand, and it took me forever to decide what to do with it. I didn't want to just roast it, and I wasn't in the mood to peel them and get creative. I decided on a soup so all I had to do was cut the squash in half and roast!
So, if you also have a toddler-sized butternut squash and are wondering what the heck to do with it, this recipe is perfect.