Creamy Cheesy Stuffed Chicken
This is a tasty, delicious meal for the family with lots of tasty flavours. This is one to get your taste buds dribbling and the whole family asking for some more. It’s a pretty easy but taste effective recipe. You will have clean plates and people asking for the recipe so be sure to save it. To make it a bit easier have your onion pepper sliced before starting and cheese grated so you can go straight through all the steps.
Get your chicken breasts and add a tbsp of tomato & chilli pesto.
Add a tbsp of chicken seasoning.
And now a tbsp of smoked paprika.
And then a shake if crushed chillis depending how hot you want it.
Give it all a good stir so the chicken breasts are covered.
Add some chilli oil and garlic gloves to a pan & heat.
While your oil is heating, stuff your chicken breasts with red pepper, red onion & cheese.
Use skewers to wrap and hold the chicken breasts in place.
Brown the stuffed chicken in the pan.
Once your chicken looks like this it’s ready to transfer to the oven. Cook in the oven for 25 mins on 180.
While chicken is cooking in the oven add some cream to the pan using the flavours left in there.
Give it a good stir.
Add a cup of chicken stock.
Add a tbsp of garlic & herb philledelphia & mix.
Add some grated cheese, i used red leceister but you can use cheddar.
Stir until cheese has melted.
Remove chicken from oven and pour the juices into the pan and stir.
Add chicken to sauce.
Cover the chicken with sauce and cook for 10 minutes on a low heat.
The colour will change and now your dish is ready.
Serve with some mashed potato and steamed spinach! Enjoy.
Creamy Cheesy Stuffed Chicken
Recipe details
- 4 Portions
- Prep time: 10 Minutes Cook time: 45 Minutes Total time: 55 min
Comments
Share your thoughts, or ask a question!