Spiced Pumpkin Waffles With Candied Pepitas

12 Waffles
35 min

If there was ever a waffle recipe that screamed fall, it's these delicious Spiced Pumpkin Waffles with Candied Pepitas. Made with pumpkin pie spice and pumpkin puree, these waffles are so soft, buttery, and have just the right amount of sweet pumpkin flavor. But then, there's the crispy candied pepitas to top them with. The pumpkin seeds are made sweet with melted sugar and a splash of vanilla, plus a pinch of salt to round out those absolutely amazing Fall flavors! There's also an option to generously finish these waffles with Chantilly Cream, and of course, plenty of maple syrup too. There's really nothing not to love about these Fall treats. Perfect for the weekend or even the upcoming Thanksgiving breakfast. Or just whenever you really need a deliciously sweet, pumpkin-y, nutty, spiced waffle!

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Spiced Pumpkin Waffles With Candied Pepitas
Recipe details
  • 12  Waffles
  • Prep time: 15 Minutes Cook time: 20 Minutes Total time: 35 min
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Candied Pepitas
  • 1/2 cup sugar
  • Pinch of salt
  • 1 cup raw pepitas
  • 1/2 teaspoon vanilla
  • 1 cup pumpkin
  • 1 3/4 cups milk
  • 4 large eggs
  • 1 cup melted butter
  • 1 teaspoon vanilla
  • 3 1/2 cups all purpose flour
  • 1/2 cup sugar
  • 1 3/4 teaspoons baking powder
  • 1 teaspoon salt
  • 1 1/2 teaspoons pumpkin pie spice
Caylie & Traci | BakersTable
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