Double Dark Chocolate Baked Donuts

18 Servings
35 min

Full of dark chocolate flavor, these Double Dark Chocolate Baked Donuts are exactly what you need right now. Made with super simple pantry staple ingredients, dark chocolate, a touch of vanilla hinted throughout, and finished with an easy-to-make ganache. These super cute and easy donuts are seriously delicious, super simple to make, and extra chocolate-y. The best part? You can swap the dark chocolate for your favorite kinda chocolate, like semisweet or milk chocolate! Either way, you can’t go wrong with delicious double chocolate donuts. Serve any time of day, breakfast, afternoon snack, or after-dinner dessert with a scoop of ice cream!

Double Dark Chocolate Baked Donuts

Recipe details

  • 18  Servings
  • Prep time: 10 Minutes Cook time: 25 Minutes Total time: 35 min
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Ingredients

Donuts:

  • 3/4 cup chocolate chips
  • 1 3/4 cup all purpose flour
  • 1 3/4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 8 Tablespoons unsalted butter
  • 1 cup sugar
  • 1 egg
  • 3/4 cup milk
  • 1 teaspoon vanilla

Ganache:

  • 1/2 cup chocolate chips
  • 1/2 cup heavy cream

Caylie & Traci | BakersTable
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