Easy Tortellini Kielbasa Spinach Soup Recipe

This is a “souper” easy to make Tortellini Turkey Kielbasa spinach soup recipe. Your going to love it because it has a slight kick from the kielbasa.

Not a lot just a little.

It only took my 30 min from start to finish to make this soup.

Torellini Kielbasa soup ingredients

2 cans chicken broth

Small onion chopped

Clove garlic minced

Carrot sliced

1 Tbsp olive oil

9 oz Tortellini sausage ( or cheese tortellini)

1/2 Turkey kielbasa cut into slices

Handful spinach

Beer can chicken seasoning

Kosher salt

How to make the tortellini soup

First you are going to prep the vegetables. Chop the onion and slice the carrots. Mince the garlic so no one gets a big chunk of it.

Now you are going to sauté the onions and carrots in olive oil until onions are translucent.

Add the garlic. Tip- Don’t add garlic with the onions because the garlic can brown too quickly. Add after the onions are translucent.

I love savory vegetable dishes and these are a few of my favorite recipes- Zucchini lemon riccota galettes and zucchini turkey boats.

Slice kielbasa into 1/4 slices add to pan and sauté for 5 min.

Sprinkle in Beer can chicken seasoning and salt to taste.

Add 2 cans of chicken broth and 1/2 can water from one chicken broth can.

Bring everything to a boil, add tortellini.

Cook for 5-7 min over medium heat.

Before serving add handful of fresh spinach to pot.

Serve with bread or salad.

More Karins Kottage Recipes you will love

Links are live on my blog.

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