This omelette/soft scrambled egg is a little different because instead of putting the toppings in the egg mixture, I use them as an actual topping. I topped this delicious egg with roasted peppers, caramelized onions, feta cheese, arugula, and scallions.
I use milk (dairy or dairy-free) to achieve the fluffiest seasoned eggs. I think it is so important to season your eggs regardless of how they are being cooked. I use salt, pepper, garlic powder, onion powder, and paprika every time I scramble, fry, or make an omelette-styled egg. It adds so much flavor!
This is a delicious breakfast piled with all of the goods! Toppings can be adjusted according to preference.
Check out my Instagram @tikofoods for more yummy recipes!