Strawberry Cheesecake Fruit Dip
Strawberry Cheesecake Fruit Dip is the perfect addition to your Summer celebrations! This delicious dip is quick & easy to prepare!
Have a summer celebration coming up? Are you looking for a quick no bake cheesecake recipe that can double as a fruit dip? Why not try Strawberry No Bake Cheesecake and serving it with an assortment of your favorite fruits!
Your guests will love this gluten free dessert option!
Pictured above are the ingredients you will need to prepare this delicious gluten free No Bake Cheesecake dip.
Ingredients:
2 8 oz Softened Cream Cheese ( I used the lower fat option)
1 8 oz Cool Whip or similar whipped topping
1 Mad Dash Mix Strawberry No Bake Cheesecake Mix packet
Assorted fruit
The Mixing Process
After the cream cheese has softened, add it to your mixing bowl. Then add the Cheesecake Mix. Blend until the cream cheese is very creamy.
Fold in your Cool Whip or other whipped Topping.
Add the prepared cheesecake batter to a serving bowl and let chill. Chill for several hours.
For a decorative touch, I sprinkled sanding sugar on top of the cheesecake dip right before serving. The little candied stars could also be sprinkled on top of the dip.
Serve with assorted fruit & enjoy!
Cooking Time in the recipe is actually chilling time!
Strawberry Cheesecake Fruit Dip
Recipe details
Ingredients
- 16 oz Cream Cheese, Softened low fat cream cheese can be used
- 8 oz Cool Whip other brands of whipped topping can be used
- 1 packet Strawberry No Bake Cheesecake Mix by Mad Dash Mixes
- assorted fruit
Instructions
- Add softened cream cheese and the Cheesecake Mix in a bowl. Blend until Creamy
- Fold in Cool Whip or other whipped topping
- Gently Spread in serving bowl, cover & chill for at least 2 hours
- for a festive touch, decorate with sanding sugar if desired
- serve the cheesecake filling as a dip for fresh fruit
Tips
- Cookies or pieces of angel food cake or pound cake could also be served as dippers for the Cheesecake dip
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