Mashed Avocado
4 Servings
10 min
Do you love avocados? So do we! I'm sharing one of the ways we eat them weekly in our home. You can see more of my crazy creations here
Ingredients:
- Avocados
- Lime juice
- Salt
Directions:
Slice the avocados in half and remove the pits.
Place the halved avocados in a bowl and mash with a potato masher.
Add salt and lime juice to taste. We have used regular salt, sea salt, or Himalayan salt.
Serve with chips!
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Mashed Avocado
Recipe details
- 4 Servings
- Prep time: 10 Minutes Cook time: 0 Minutes Total time: 10 min
Show Nutrition Info
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