Such an easy recipe for vegan ice-cream! Made with healthy ingredients such as coconut milk and no refined sugar, using honey. This recipe is also great for people that don't own an ice-cream machine, like myself! And trust me, you will never tell it's vegan!
I suggest using a stand mixer for this because you will need to mix the ice-cream for at least 20 minutes to achieve smooth, creamy results.
Make sure to leave it chill for at least for 3 hours and after taking it out, always let it sit for a few minutes before consuming. You guys will love this!