Pizza Puttanesca
We all agree that pizza is the ultimate gathering food! I can eat pizza every day, and never get tired of it! For tonight’s dinner we are going to travel to Napoli for a Pizza Puttanesca. You are all familiar with one of the most beloved sauces in Neapolitan cuisine, Puttanesca sauce. A little history behind this sauce. The word by itself translate into the "lady of he bight". It is said that Puttanesca earned his name because prostitutes could easily cook this up between clients. Interesting fact ! Or maybe they used the aroma of cooking the sauce to attract more clients. Who knows?
Why not transfer those simple ingredients in a pizza. On a plus note, with the Mutti® Napoli Sauce, this pizza will only need just a few staple ingredients that you all probably have in your pantry, making this recipe such an easy, delicious, accessible recipe for a busy weeknight dinner. The pizza was “delicioso” in so many ways. In my opinion, I could eat this pizza even without the cheese, just to enjoy the amazing taste of Mutti® Napoli Sauce. Trust me, this sauce is a keeper! Once you try it, you will never go back to the one you used before.
Pizza Puttanesca
Recipe details
- 2 servings
- Prep time: 20 Minutes Cook time: 15 Minutes Total time: 35 min
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