5 Ingredient Oatmeal Raisin Breakfast Cookies

Gourmet Mami
by Gourmet Mami
18 bites
25 min

These 5 Ingredient Oatmeal Raisin Breakfast Cookies are quick and easy to make! If you are pressed for time on most mornings like I am, whip up a big batch of these on a weekend and freeze them. Then just pop them in the microwave for a few seconds and they taste like they were freshly baked! Of course, these oatmeal raisin breakfast cookies aren’t just for breakfast. I love grabbing these as a mid-day snack or a snack for the kids when I pick them up from school! You can use any vanilla protein powder, but I LOVE Simply Tera’s Vanilla Bourbon Protein Powder. You can use my code Deniz20 for a discount!

If you are looking for more breakfast cookie ideas, check out my website for more!

5 Ingredient Oatmeal Raisin Breakfast Cookies
Recipe details
  • 18  bites
  • Prep time: 15 Minutes Cook time: 10 Minutes Total time: 25 min
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  • 4 ripe bananas (about 2 cups mashed)
  • 2 egg whites (or 1 whole egg)
  • 2 cups quick oats
  • 2 scoops vanilla protein powder
  • ½ cup raisins
  • Optional: ¼ tsp sea salt, ¼ tsp cinnamon

Preheat the oven to 350 F. Line a baking sheet with parchment paper.
Mash bananas until they just have a few small chunks.
Whisk in the egg whites until combined.
Add in oats and protein powder (salt and cinnamon are optional) and gently stir until fully combined and a thick dough forms.
Gently fold in raisins.
Using a portion scoop, scoop mixture and place on baking sheet about 1 to 2 inches apart. Press each scoop down lightly.
Bake for 10-13 minutes.
Remove from oven, let cool and serve.