Espresso Brownies
12 pieces
45 min
A decadent treat!
Fudgy inside and crackly top
What else would you want in a brownie? These can also be made gluten-free by subbing regular flour for g.f flour.
You can use regular all-purpose flour or gluten-free flour. Definitely works both ways!
Use butter and dark chocolate and melt together.
Use 2 eggs for best results.
Use any espresso you like! I used a Nespresso pod.
You will also need granulated sugar.
Finally, you will need cocoa powder.
Tools you will need to make this
You don’t really need much to make this recipe and you can easily use what you already have on hand.
You will need:
- 8" Baking pan lined with parchment paper.
- 1 mixing bowl
- Whisk
- Spatula to mix
For measuring: 1/4 tsp, 1 tsp, 1/4 cup, 1/2 cup, 1 cup.
Espresso Brownies
Recipe details
- 12 pieces
- Prep time: 15 Minutes Cook time: 30 Minutes Total time: 45 min
Show Nutrition Info
Comments
Share your thoughts, or ask a question!
Exactly how much is a shot, and is it a liquid shot or instant powder
Already brewed espresso? Or what else can I I use if I don’t have espresso? Espresso powder? How much????