Peach Apple Crisp

Name: Peach Apple Crisp
Prep time: 25 min
Cook time: 45 min
Total time: 70 min
Yield: 12
Ingredients: 6 medium apples peeled and sliced.; 4 large peaches peeled and sliced.; 1 t vanilla extract; 1 t cinnamon; 1/4 c sugar; 1/2 c butter softened; 1 1/2 c flour; 2 c oats; 1/2 c brown sugar packed

by Corine Mapes- Junk to Gems

12 Servings

1 hr 10 min

This recipe is an old one handed down in my family. It is an easy one to make. It is perfect with the fresh from the trees peaches and apples right now. I know it is usually a fall dessert but when the fruit is fresh and it is an easy to throw together recipe. It makes it perfect for Summer too. You peel your peaches and apples and core them , cut them into slices or bite size pieces whichever you prefer. Add in your sweetness., sugar and cinnamon and vanilla extract. Then you mix the topping ingredients together and put on the top of the fruit mixture and bake. You can either serve it warm with a scoop of ice cream or homemade whipped topping. Or you can serve it cooled. Either way it is very good and the crumbly topping is a little sweet also and adds a great little crunch to each bite.