Weight Watchers Apple Muffins

24 Muffins
25 min

These delicious Weight Watchers apple muffins are easy to make and perfect for sharing. This simple recipe is great for breakfast, snacks, and dessert.

When it comes to making a snack that is as tasty as dessert you can’t go wrong with muffins. These mini apple muffins are delicious, cute, and perfect for a quick breakfast or snack on the go.

We love to make these muffins ahead of time and freeze them too! It’s a great way to meal prep some healthy options in advance.

This recipe post contains affiliate links to products used in the recipe. If you click through and make a purchase we make a commission.

Full Recipe Here: https://www.midlifehealthyliving.com/weight-watchers-apple-muffins/

These muffins use whole wheat flour and oats to make them healthy enough to eat for breakfast for a snack without any guilt. They’re also a great treat that you can enjoy as dessert when you need a sweet treat that isn’t super high in points or processed sugars.

For those of you looking to meal prep muffins for breakfasts in advance this recipe for Weight Watchers apple muffins is a must try. You can freeze these in batches and then thaw them out when you need them, no prep work involved.

It’s nice to be able to bake a batch or two when you have time and then freeze them for when you don’t have time to worry about baking or the cleanup involved after the fact.

Are these gluten free muffins?

This recipe as written is not gluten free. You can substitute in gluten free flour and gluten free oats. The other ingredients should be naturally gluten free so the only ones you really need to swap out or keep an eye on are the oats and the flour.

It can be tough to find a whole wheat gluten free flour so feel free to swap out a general baking blend so you don’t have to worry too hard about finding something that will work for your gluten free muffins.

Here are some kitchen essentials that I like to have on hand when making recipes like this for meal prep:

Making healthy meals is a breeze with these kitchen essentials. Keeping things like this on hand makes my life so much easier in the kitchen.

Some things that are great to have on hand when prepping meals like this is a cutting board, sharp knives, and storage containers.

You can also benefit from a good skillet, a kitchen scale, measuring cups, and this awesome strainer tool!

What do I need to make these mini whole wheat apple muffins?

These mini whole wheat apple muffins use apples, whole wheat flour, oats, salt, baking soda, cinnamon, flax seed, sugar, vegetable oil, and water.

Those are all easy to stock up on and keep on hand so you can whip up a batch of these Weight Watchers apple muffins whenever the mood strikes.

I love that the only thing I need to grab from the store is some apples and those keep for such a long time as well that it’s never hard to grab all my ingredients and get to work on a batch of mini apple muffins.

Weight Watchers Apple Muffins
Recipe details
  • 24  Muffins
  • Prep time: 10 Minutes Cook time: 15 Minutes Total time: 25 min
Show Nutrition Info
Hide Nutrition Info

  • 2 medium apples, grated
  • 1 cup whole wheat flour
  • 1 cup oats
  • pinch of salt
  • 1 tsp baking soda
  • 1 tsp cinnamon
  • 1 tsp flax seed
  • 1/3 cup sugar
  • 1/4 cup vegetable oil
  • 1/4 cup water

In a medium mixing bowl combine the flour, oats, salt, baking soda, cinnamon, flax, and sugar.
Mix until all is well combined.
Stir in the vegetable oil and water.
Then fold in the grated apples.
Spoon mixture into a greased mini muffin pan.
Bake at 350 degrees for about 15 minutes.
Michele Brosius
Want more details about this and other recipes? Check out more here!