Summer Cupcakes

I adore these cupcakes in every way possible because that is super simple to whip up. This is a great bonding experience because I love making them and designing them just how I like with my family. So, they can design and have their very own summer cupcake. I have some great options for frostings, flavors, and decorations you can use to make these your very own.

These cupcakes are the epitome of summer. They have summer colors, flavors, and the summer look. These summer treats have a vibrant blue ocean/pool-colored frosting to look similar to water. On top are pineapples and flamingos to give them that strong summer vibe.

For me, summer cupcakes are not about the flavor. It is about the way the cupcake looks. Anything can be a summer cupcake flavor. If I were to choose a summer cupcake flavor, I would lean towards these options that I have below:

These two flavors are great plain cakes to use because then you are able to add any kind of flavoring that you like. You can try lemon, vanilla, strawberry, pineapple, coconut, mango, and all other types of fruity flavors.

• Classic Yellow Cake Recipe
• Classic White Cake Mix

• Decadent Chocolate Cake
• Lemon Poppy Seed Coffee Cake

I love using my homemade Classic White Cake Mix for this recipe because the possibilities of flavors are endless. Any kind of homemade cake will work great with these cupcakes too.

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Again, the possibilities of frosting are endless with these cupcakes. I prefer using my American Buttercream Frosting because you can add different colors to match any occasion. I also love a Chocolate Buttercream Frosting once in a while and you can’t go wrong with Lemon Frosting.

You can use all sorts of things to decorate these cupcakes. Down below are some great ways to decorate your recipe and create an eye-popping cupcake in no time!

Sprinkles: These are my go-to idea for decorating. I love using a ton of different colored sprinkles and sprinkle shapes.

Filling: This not only adds more flavor to the recipe, but it can add more color! Fill it with different kinds of buttercream frosting, strawberry filling, custard, cream, and more!

Frosting: Go crazy with the frosting! Use different flavors as well as different piping tips to add designs.

Here are some great kits to get you started:

• 115 PCS Kit #1
• 66 PCS Kit #2
• 12 PCS Kit #3

Place the cupcakes into an airtight container for the best storage method. These cupcakes can be left at room temperature, but if you want them to last a while, I recommend placing them in the fridge or freezer.

Place the cupcakes in one layer into an airtight and freezer-safe container. They can keep for up to 3 months in the freezer as long as they are stored properly.

White Cake Mix

Eggs

Water

Vegetable Oil

Funfetti Aqua Blue Icing

Wilton Flamingo Sprinkles

Wilton Pineapple Sprinkles

Step 1. Prepare the white cake mix by following the link in the ingredients.

Step 2. Grease the cupcake pan or line with cupcake liners.

Step 3. Pour the prepared cake batter into the pan about 3/4 of the way full.

Step 4. Place the cupcakes into the oven at 350 degrees for 15 minutes. Allow the cupcakes to cool while you prepare the frosting.

Frosting

Step 1. Place the blue icing into a Ziploc bag with a Wilton Tip 1M and frost the cupcake.

Step 2. Sprinkle or place the flamingo and pineapple sprinkles to your liking and enjoy!

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