Apple Pie Coffee Cake With Cinnamon Pecan Streusel

1 cake
1 hr 20 min

Getting into the Fall spirit with this delicious Apple Pie Coffee Cake with Cinnamon Pecan Streusel. Made with simple pantry staple ingredients, a super easy homemade apple pie filling, this coffee cake is soft, buttery, perfectly sweetened, and is everything you could dream about for Fall! But then, there's the cinnamon pecan streusel. The topping is made with brown sugar, pecans, and delicious cinnamon to give it a little extra kick. There's also a generous amount of apple pie filling in between the layers of fluffy coffee cake. You really can't find anything not to love about this apple pie coffee cake. Perfect for breakfast during everyday of the week, or even as a super special thanksgiving day breakfast. I mean, who doesn't want a classic apple pie turned into a delicious breakfast cake? Seriously, SO. GOOD.

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Apple Pie Coffee Cake With Cinnamon Pecan Streusel
Recipe details
  • 1  cake
  • Prep time: 25 Minutes Cook time: 55 Minutes Total time: 1 hr 20 min
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  • 3 cups all purpose flour
  • teaspoon baking soda
  • 1 Tablespoon baking powder
  • 1 cups salted butter
  • cup sugar
  • cup brown sugar
  • 4 large eggs
  • 1 teaspoons vanilla
  • 1 cups sour cream
  • 4 cups apple pie filling
Streusel Topping
  • cup pecans, chopped
  • cup brown sugar
  • teaspoon cinnamon
  • 1 teaspoons flour
  • pinch of salt
Caylie & Traci | BakersTable
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