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Apple Loaf
by
The Heavenly Bakes
(IC: instagram)
1 loaf
1 hr 10 min
The best loaf to eat with a cup of tea!
A heavenly apple cinnamon flavor
I have been obsessed with apples lately and have been trying to find ways to switch it up a bit. This loaf is just the perfect fall/winter dessert and it reminds me so much of Christmas!
Ingredients in apple loaf
You will need 1 apple for this loaf.
Use baking soda, baking powder and cinnamon.
You will need ricotta or applesauce. The ricotta gives this loaf an amazing texture.
Use 2 eggs for best results.
Any milk can be used for this recipe, I used soya milk to make it dairy-free.
You will also need melted butter and sugar.
Apple Loaf
Recipe details
Ingredients
Apples
- 1 apple peeled & chopped
- 1/3 cup brown sugar
- 1 teaspoon cinnamon
Loaf Batter
- 1 3/4 cups all-purpose flour
- 1 teaspoon cinnamon
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 scoop salted caramel protein powder optional
- 1/2 cup melted butter
- 3/4 cup sugar
- 2 eggs
- 1/3 cup ricotta
- 1 teaspoon vanilla
- 1/2 cup milk dairy-free/whole
Instructions
- In a bowl, mix the chopped apple, cinnamon & brown sugar together, set aside.
- Preheat the oven to 180 degrees C / 350 degrees F and prepare the loaf tin.
- In another bowl, add the flour, baking soda, baking powder and salt and mix together.
- Add the sugar and cinnamon and mix.
- Make a hole in the middle and add the melted butter, eggs, vanilla and milk.
- Mix together then add the ricotta and combine.
- Add the apples and mix slowly.
- Add the batter to the loaf tin and bake for 50-55 minutes.
- Let cool & enjoy!
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Published December 20th, 2021 8:46 AM
Comments
Share your thoughts, or ask a question!
What the heck is salted caramel protein powder, and,what purpose does it serve in this recipe.
You have the first instruction as mixing the apples, cinnamon and brown sugar. Number four has adding the cinnamon and brown sugar alone. Number seven is adding the apples only. Please clarify