Healthy Green Chile Chicken & Spinach Enchiladas with a flavorful protein-packed filling, homemade salsa verde and topped with bubbly cheese. The perfect comfort food for a night in!
Did I want to make enchiladas? Yes. For about 4 months now.
Did I want to make enchiladas tonight? No. I have about 1200 photos from shoots I’ve done over the last 2 weeks that I still haven’t gone through.
So why did I bother baking the c? Because I had written down the recipe for these healthy chicken spinach enchiladas 2 days ago when the craving hit, and I knew that if I didn’t make it soon, I wasn’t going to for another 4 months!
And what are my thoughts now? OH MY! I now have an added 200-ish images to filter through, but they are so worth it!
Tortillas stuffed with a creamy and spicy chicken filling, drenched in another kinda-spicy sauce and topped with cheese. Do I really need to elaborate?