The Ultimate No Knead Sourdough Bread Guide

Name: Easy Quick No Knead Sourdough Bread Recipe
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 6
Ingredients: 3/4 cup bread flour; 3/4 cup sourdough starter; 1/8 cup water; All the firm starter; 9 ounces water; 1/2 teaspoon barely malt; 2 1/3 cups bread flour; 1 1/2 teaspoons kosher salt

by Caylie & Traci | BakersTable

6 Servings

1 hr 15 min

A household favorite! This No Knead Sourdough Bread recipe has been in our kitchen for as long as I can remember. It's delicious, simplified and explained so even beginning bakers can make it, and it always has the perfect crust with that beautiful soft middle. While it does require a little patience and dedication, there is nothing more rewarding than baking your very own loaf of bread. The entire process can seem daunting, or even overwhelming but this step-by-step guide will help! This is definitely not a hard bread to make. If you have the time, you can have a delicious and fresh loaf coming out of your oven in just a few days.