Creamy Tuna Pesto Flatbread
This gluten free/dairy free tuna pesto flatbread recipe includes delicious creamy tuna on a flavorful pesto over a crispy cauliflower crust.
Creamy Tuna Pesto Flatbread Recipe
MY COOKING PHILOSOPHY IS TO KEEP IT “HEALTHY AND EASY.” RECIPES AT HAMMERS N HUGS WILL INCLUDE ALL-NATURAL INGREDIENTS THAT CAN OFTEN BE FROZEN AND HAVE BEEN TESTED AND APPROVED BY FRIENDS AND FAMILY!
Our family has trialed this recipe several times now, and I actually enjoy it MORE than my cheddar tuna melts on traditional bread!
For those of you not intolerant to lactose, add a couple of slices of cheddar cheese on top and broil for 2 minutes prior to serving.
Bon appetit!!
CREAMY TUNA PESTO FLATBREAD RECIPE
Looking for more dairy free/gluten free recipes? Check out:
- No Bake Chocolate Chip Protein Bites Recipe
- Egg Roll in a Bowl Recipe
- Slow Cooker Chicken and Veggies Marinara
- Blueberry Cinnamon Baked Oatmeal
- Sheet Pan Candied Pork and Carrots
Do you have a favorite dairy free/gluten free recipe? Is there one you would like me to try and create?!
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Creamy Tuna Pesto Flatbread
Recipe details
Ingredients
Creamy Tuna Mix
- 1/3 c mayonnaise
- 2 cans of tuna, drained
- 1 T sugar
- 1 T apple cider vinegar
Pesto (courtesy of www.ThrivingHome.com) – Will need 2T or 2 cubes for this recipe.
- 2/3 c olive oil
- 2 c fresh basil
- 2 garlic cloves
- 1/2 c Parmesan cheese, grated (eliminate for DF)
Flatbread
- 1 cauliflower pizza crust
Instructions
- Bake the cauliflower crust in the oven according to the box directions.
- Mix the creamy tuna ingredients together in a bowl. Set aside.
- Blend the pesto ingredients in a food processor and pour into a ice cube tray.
- Freeze and then bag the individual cubes and store in the freezer. 1 cube = 2 T.
- Spread 2 cubes or 4T pesto onto the baked cauliflower crust.
- Spread the tuna mix over the pesto.
- Slice and enjoy.
- (Optional: Add slices of sharp cheddar cheese on top and broil in the oven for 2 minutes)
Tips
- Macros Per Slice (Dairy Free): 5g Net Carbs, 15g Fat, 14g Protein
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