Southern Buttermilk Cornbread

8 Servings
30 min

This amazing Southern Buttermilk Cornbread recipe is a classic and a staple in every house in the south! We have been making this recipe for so many years and it only requires four simple ingredients.

The great thing about cornbread is that it goes with literally everything! The flavors are simple enough that it can be incorporated into our vegetable soup or even served as a side to a hearty bowl of chili. The only limit is your imagination!

What's even better, just as a little thing between me and you, this cornbread makes a great midnight snack with just a little bit of butter.

Southern Buttermilk Cornbread
Recipe details
  • 8  Servings
  • Prep time: 10 Minutes Cook time: 20 Minutes Total time: 30 min
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  • 1 1/2 cups cornmeal
  • 1 stick of butter
  • 1 1/2 cups buttermilk
  • 1 egg
Caylie & Traci | BakersTable
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