Nutella Lace Cookies

Name: Nutella Lace Cookies
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 7
Ingredients: 1 stick butter; 2/3 cup sugar; 1 cup rolled oats; 1/4 cup all-purpose flour; 1 teaspoon vanilla extract; 1/2 teaspoon salt; 1 egg white; Nutella Chocolate Hazelnut Spread

by Pharm-to-Table

7 cookies

25 min

These pretty cookies are a marriage of the buttery, crispy lace cookie and a creamy Nutella filling. What sounds better than that? We are huge Nutella fans in my house, but if for some reason you are not a fan, you can just make these yummy lace cookies. They are delicious on their own. Enjoy this cookie recipe and more at www.pharm-to-table.net.

Crispy, buttery and chocolatey. These are sinful!

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Some cookie porn for you!

Using a 3" cookie cutter as a guide for my cookies.

The Nutella is a great addition to the cookies, but honestly the lace cookie is good on its own.

Don't be skimpy with the filling and like a good pbj spread the filling to the edges.

Nutella Lace Cookies

You can do it! Saved to your recipes

Recipe details

Yield 7 cookies
Time spent: Prep time: 10 Minutes Cook time: 15 Minutes Total time: 25 min

Show Nutrition Info

Per serving

% Daily value

Instructions

INSTRUCTIONS

Preheat the oven to 350 degrees. Arrange racks to the upper and lower third of your oven.
In a large bowl combine the flour, oats, salt and vanilla. Set aside.
Line three baking sheets with parchment paper.
In a small saucepan over low heat, melt the butter and sugar. Stir the mixture until the sugar is dissolved and the mixture has thickened, about 4-6 minutes (will look like lemon curd). Add to the flour mixture.
Allow the mixture to cool completely before adding the egg white. Mix well.
Using a small ice cream scoop or rounded tablespoon, drop batter onto your two baking sheets, spacing the cookies 3 1/2” apart. You should get 14 cookies. Using an offset spatula spread the batter into a 3” circle (see tip above).
Bake the cookies for 12-15 minutes, rotating the pans halfway through cooking. Allow the cookies to harden and cool slightly on the baking sheet, then VERY carefully remove them to a cooling rack.
Once cool you can spread about a tablespoon, or more if you like, on half of the cookies, then top with another cookie. Enjoy!

Tips

Chocolate ganache, peanut butter, jam, frosting, even Fluff can be used as the filling for these sandwich cookies.
I would try to make a smaller version next time. They are a very generous size cookie and smaller would be cute and more than enough.
You can bake the cookies and freeze them without filling them. Carefully layer the cookies with parchment in a container to store in freezer. Thaw cookies, then spread Nutella on them.
Store cookies in an airtight container for 4 days.
Be very gentle when handling the cookies. They are fragile.
If you have a 3” cookie cutter, dip it in flour and use it as a stencil to mark the parchment paper. This will help guide you when you spread out the cookie batter.

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Nutella Lace Cookies

Nutella Lace Cookies

Recipe details

Ingredients

INGREDIENTS

Instructions

INSTRUCTIONS

Tips

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Nutella Lace Cookies

Nutella Lace Cookies

Recipe details

Ingredients

INGREDIENTS

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INSTRUCTIONS

Tips

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