Bruschetta Pasta

Pair this quick pasta dish with a crusty whole wheat bread. Add additional vegetables if you want! Get recipe here

Vegan Tofu Buddha Bowl

Pack in the protein with this easy dinner filled with quinoa, sautéed veggies, tofu, fresh tomatoes and cilantro. Get recipe here

Grilled Mango Chicken Kabobs

These easy kabobs are made with marinated Thai chicken and vegetables and brushed with a sweet chili sauce. Get recipe here

Blackened Chicken and Grape Arugula Salad

Topped with a low-calorie honey balsamic dressing, it takes under 20 minutes to make this flavorful dinner. Get recipe here

Grilled Mahi Foil Packets

This all-in-one, mess-free dinner is super simple. Place fish, potatoes and vegetables in a foil packet and grill! Get recipe here

Veggie Stir Fry

Add chicken, beef, or tofu as a protein boost to this veggie packed, rice noodle stir fry. Get recipe here

Vegetarian Pumpkin Chili Recipe With Rice

Pumpkin puree and pumpkin pie spice makes this chili a perfect fall dinner for a busy weeknight. Get recipe here

Mexican Thai Chicken Noodle Soup

Made with Udon noodles and chilies, this soup is a mix of savory, spicy and sweet and only takes 10 minutes to prep. Get recipe here

Easy Beef & Broccoli

Best served immediately over rice or noodles with a healthy and tangy sauce that is adjustable to your taste. Get recipe here

Vietnamese Meatball Lettuce Wraps

These meatballs are golden, juicy and cook in about 20 minutes. Make with ground pork, chicken or turkey. Get recipe here

30-Minute Cashew Chicken

This one skillet meal uses pantry staples to make a delicious sticky sauce. Serve with rice, quinoa or cauliflower rice. Get recipe here

Salmon With Old Bay Mustard Cream Sauce

Best made with fresh salmon, you'll fall in love with the savory, tangy, creamy sauce that's so easy to make. Get recipe here

10-Minute Sheet Pan Fish With Crispy Kale

Flaky white fish and piles of crispy kale are doused in a spicy chili oil with capers and lemon, ready in 10 minutes. Get recipe here