4.2K Views
Garlic Green Beans

by Randa Nutrition
(IC: blogger)
4 servings
35 min
If you’re looking for a healthy side dish that packs a punch, these garlic green beans are it. Oven-roasted and made with simple ingredients not only makes this recipe easy but incredibly tasty too.
Important Recipe Tips
The most important tip I have for the recipe is patting dry the green beans. By doing this the beans become slightly crispy when baking instead of mushy.
I also add some garlic powder and onion powder to the olive oil mixture, this is so every little part of the dish gets a lot of flavor and not just the green beans that are close to the minced garlic.
Make sure you finish the dish with a final squeeze of lemon juice. This makes this healthy side dish fresh and perfect for warmer seasons.
Garlic Green Beans
Recipe details
Ingredients
- 1/2 Pound green beans
- 2 Tbsp olive oil
- 2 Garlic cloves minced
- 1/2 Tsp garlic powder
- 1/4 Tsp onion powder
- Salt and pepper to taste
- 3 Tbsp parmesan cheese optional
- A squeeze of lemon juice
Instructions
- Preheat oven to 400 degrees.
- Wash and pat dry green beans and place in a baking pan.
- In a small bowl combine olive oil, minced garlic, garlic powder, onion powder, salt and pepper. Drizzle over the green beans and toss to combine.
- Sprinkle with parmesan cheese and take to the oven. Bake for 15 minutes and toss again. Bake for 10 more minutes.
- Remove from oven and drizzle with lemon juice.

Want more details about this and other recipes? Check out more here!
Published June 6th, 2022 10:05 AM
Comments
Share your thoughts, or ask a question!
I did this with asparagus because I didn’t have green beans. YUM! I can’t wait to try green beans!